Grinding stones and food processing techniques of the neolithic societies of Turkey and Greece 2: statistical, experimental and ethnographic approaches to archaeological problem-solving / Theresa Lillian Hersh.
Material type:
TextProducer: 1981Description: 2 volumes (vii, 668 leaves) : illustrations, mapsContent type: text Media type: unmediated Carrier type: volumeSubject(s): Prehistoric peoples -- Food | Neolithic period -- Turkey | Neolithic period -- Greece | Grinding wheels | Food -- History | Societes prehistoriques -- Alimentation | Meules | Aliments -- Histoire | grinding wheels | Food | Grinding wheels | Neolithic period | Prehistoric peoples -- Food | Greece | TurkeyGenre/Form: Academic theses. | History. | Academic theses.LOC classification: GN855.T83 | H43 1981Dissertation note: Ph. D. Columbia University 1981
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
The BIAA David H. French Library Shelf 37 - Main Room | G1g HERSH 10745 | Not for loan | BOOKS*00000003403 |
Ph. D. Columbia University 1981
Includes bibliographical references (leaves 619-654).
Print reproduction.