White, K. D. <br/><br/>
Roman farming 
[by] K. D. White. 
 - Ithaca, N.Y.,  Cornell University Press  [1970] 
 - 536 p.  illus., maps, plans.  23 cm. 
 - Aspects of Greek and Roman life .
 - Aspects of Greek and Roman life. .
<br/><br/>Includes bibliographical references. 
<br/><br/>The sources -- Roman agriculture -- Soils and crops -- Maintaining soil fertility I : fallowing and rotation of crops -- Maintaining soil fertility II : manures and fertilizers -- Drainage and irrigation -- Crop husbandry I : cereals and legumes -- Crop husbandry II : pastures and fodder-crops -- Arboriculture and horticulture -- Animal husbandry -- Personnel and personnel management -- Agricultural organization I : systems of production and types of state -- Agricultural organization II : farm buildings and their relationship to various types of organization -- Progress and limitations in technique. 
<br/><br/><label>ISBN: </label>0801405750  $12.50 
<br/><br/><label>LCCN: </label>^^^77119592^ 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture--Rome.<br/>Agriculture, Ancient--Rome.
<br/><br/><label>LC Class. No.: </label>S431  / .W46 
<br/><br/><label>Dewey Class. No.: </label>630/.937